Many of Patricia's dishes highlight her extensive culinary knowledge about Jamaican cuisine and her passion to share them with the wider Toronto community, right out of her kitchen!
Some of her speciality dishes include: - Jerk Chicken - Festivals - Ackee & Saltfish with Fried Dumplings - Jerk Salmon with Rice and Peas - Escovitch Fish - Vegetarian Soup - Stamp N Go / Sparordes To see the rest of the menu, please click on the tabs below the Catering Menu tab! |
Pat's Caribbean Catering | Catering menu |